Whiskey Fusion Father's Day Steak

Things you’ll need:

• Olive Oil enough to brush on steaks
• Steak, cut of your choosing
• Bottle of Bootsie’s Whiskey Lemon Fusion Funk Seasoning Salt
• ½ Tbs of Bootsie’s Blue Cheese Butter FunkUp per steak
• Meat Thermometer

Directions:

1. Prep Steak. Brush light coat of Olive oil on both sides of steak, then coat Bootsie’s Whiskey Lemon Fusion Funk. (You can do this day before)
2. Heat grill or iron skillet to medium-high heat.
3. Place steak on for 5-7 minutes then flip. For last 2 minutes add pat of Blue Cheese Butter. Insert thermometer, temp should be minimum of 130 degrees F. “medium rare”. 145 F medium.
4. Rest steak for 5 minutes after removing from heat. Then serve.